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Palate Pleasers' wedding cakes are all created individually using the finest ingredients and care. The flavor, fillings, icing, shape and decoration are all customized to your liking.
Among your choices are:
 Cake Flavors
- Yellow Cake – A great recipe with extra vanilla
- Lemon Cake – Made with fresh lemon juice and lemon zest
- Almond Cake – Made with crushed toasted almonds in the batter
- Carrot Cake – Made with crushed pineapple and walnuts
- Chocolate Cake – A rich and moist recipe
Cake Fillings
- Butter Cream – Works well as a filling or an outside icing
- Lemon Curd – Also nice with fresh fruit
- Almond Brittle – Crushed and blended with butter cream
- Cream Cheese Icing – An excellent filling for carrot cake
- Chocolate Ganache – A rich chocolate icing
- Mocha Butter Cream – Fantastic with the chocolate cake
Cake Icings
- Butter Cream – Our traditional wedding cake icing
- Italian Butter Cream – A richer but less sweet butter cream icing
- Chocolate Ganache – A rich, smooth icing that is poured over the cake
Please call 410-263-6941 to make an appointment with our cake consultant. She can give you samples and show you pictures. We look forward to working with you.
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